It's been awhile since I've done a giveaway and I thought I would remedy that with this cookbook from Williams-Sonoma. You can read details about the book here on Amazon.
Just leave a comment telling me your favorite Thanksgiving food and I will pick a winner sometime after 5 p.m. on Wednesday. I am happy to ship the book to the United States and Canada.
In my kitchen I've been busy making lots of gluten-free things for Andrew. I now make his bread, and I'm just starting research on what to do about Christmas cookies. Saturday, while baking my order of biscotti, I found I could make a gallon of yogurt and clean the kitchen at the same time! Anything I can do to multi-task helps in the long run.
Tonight we'll be enjoying the last half of a large pot of ham and split pea soup. The recipe was so simple and I will definitely have to share it sometime. And, I'm a guest blogger over at Simple Frugal Living today and you will find my very favorite dinner recipe posted there.